Michael Symon's 5 in 5

Michael Symon's 5 in 5

eBook - 2013
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Random House, Inc.
Michael Symon, Food Network Iron Chef and co-host of The Chew, shares 120 superfast and delicious recipes for busy cooks.

With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to help home cooks pull together fresh, from-scratch meals on weeknights: a maximum of five fresh ingredients that cook in five minutes. This cookbook ties into the segment, featuring dazzlingly quick, satisfying dinners that your whole family will love.

Michael first teaches you how to set up your pantries with essentials that make whipping up dinner easy. Then he shares 120 recipes for pastas, skillet dinners, egg dishes, grilled mains, kebabs, foil packets, and sandwiches illustrated in 75 photographs. This is streamlined cooking for busy families and firmly solves the "what's for dinner?" conundrum for home cooks everywhere.

Baker & Taylor
The co-host of The Chew presents a collection of quick-prepare, from-scratch recipes for busy weeknight meals the whole family can enjoy, building on his simple formula for using up to five fresh ingredients that can cook in five minutes. By the author of Michael Symon's Live to Cook. Original.

Publisher: New York : Clarkson Potter/Publishers, 2013
ISBN: 9780770434335
Branch Call Number: E-BOOK
Characteristics: 1 online resource
Additional Contributors: Trattner, Douglas

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Jun 30, 2014

love the book, added to my list to purchase in the future, Michael's receipes are easy and quick


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